Wholesome ORGANIC ZERO CALORIE SWEETENER BLEND

Common questions

Is Wholesome ORGANIC ZERO CALORIE SWEETENER BLEND healthy?

Wholesome ORGANIC ZERO CALORIE SWEETENER BLEND scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains organic ingredients such as agave inulin and stevia extract, which are natural sweeteners with minimal processing.

How processed is Wholesome ORGANIC ZERO CALORIE SWEETENER BLEND?

Wholesome ORGANIC ZERO CALORIE SWEETENER BLEND is NOVA Group 2: Processed Culinary Ingredients.

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Wholesome ORGANIC ZERO CALORIE SWEETENER BLEND

Wholesome
73 Good

Analysis updated September 2026 · How Scout scores

$15.69 · 2.64 oz · $15.69 / count
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Wholesome Sweeteners, Inc.
Category Condiments
Summary

This product contains organic ingredients such as agave inulin and stevia extract, which are natural sweeteners with minimal processing. The absence of artificial additives and seed oils is a positive aspect, contributing to a cleaner label. However, the inclusion of silica, a common anti-caking agent, indicates some level of processing, which slightly impacts the overall score.

Key ingredients 3

Organic agave inulin
Neutral

Organic agave inulin is a natural prebiotic fiber that supports digestive health. It is derived from the agave plant and is minimally processed. While it can aid in gut health, it does not provide significant nutritional benefits beyond fiber content.

Risks

Excessive consumption may cause digestive discomfort such as bloating or gas.

Benefits

Acts as a prebiotic, promoting the growth of beneficial gut bacteria and supporting digestive health.

See more about Organic agave inulin →
Organic stevia extract
Neutral

Organic stevia extract is a natural, zero-calorie sweetener derived from the stevia plant. It is processed to extract the sweet compounds, primarily steviol glycosides. It provides sweetness without calories, making it a popular sugar alternative.

Benefits

Provides a zero-calorie sweetening option, which can be beneficial for those managing calorie intake or blood sugar levels.

See more about Organic stevia extract →
Silica
Neutral

Silica is used as an anti-caking agent to prevent clumping in powdered products. It is a naturally occurring mineral and is generally recognized as safe. While it serves a functional purpose, it does not contribute nutritional value.

Benefits

Helps maintain the free-flowing nature of powdered products, ensuring consistent texture and ease of use.

See more about Silica →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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