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Mott's Applesauce Pouch

Common questions

Is Mott's Applesauce Pouch healthy?

Mott's Applesauce Pouch scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This applesauce pouch is made from whole apples and contains only ascorbic acid as a preservative, which is a form of vitamin C.

How processed is Mott's Applesauce Pouch?

Mott's Applesauce Pouch is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Mott's Applesauce Pouch's score?

In Scout's ingredient-by-ingredient analysis, Apples, Ascorbic Acid (Vitamin C) count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mott's Applesauce Pouch

Mott's
95 Excellent

Analysis updated August 2026 · How Scout scores

$12.08 · 20 count · $0.19 / fluid ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Dr Pepper Snapple Group
Category Fruits
Summary

This applesauce pouch is made from whole apples and contains only ascorbic acid as a preservative, which is a form of vitamin C. The product is minimally processed, retaining the natural nutrients of apples, and does not contain any harmful additives or artificial ingredients. Its clean label and simple ingredient list contribute to its high rating.

Key ingredients 2

Apples
Good

Apples are naturally sweet and rich in fiber, making them a healthy and tasty ingredient in this product.

See more about Apples →
Ascorbic Acid (Vitamin C)
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Ascorbic Acid (Vitamin C) →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

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