MONTEBELLO, CONCHIGLIE PASTA
Summary
This pasta is made from organic durum wheat semolina, which is a high-quality ingredient known for its nutritional benefits and minimal processing. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, contributing to a clean label and high score. Its simple ingredient list and minimal processing level make it a healthy choice within its category.
At a glance
Key ingredients 1
Organic durum wheat semolinaGood
Organic durum wheat semolina is a high-quality ingredient used in pasta making. It is minimally processed and retains more nutrients compared to refined flours. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile.
Benefits
Provides a good source of protein and complex carbohydrates, supporting energy levels and muscle maintenance. The organic certification ensures it is free from harmful chemicals, promoting better health.
Processing
Unprocessed or Minimally Processed Foods
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