CLABBER GIRL, CORN STARCH
Summary
This product consists of a simple ingredient list with corn starch and calcium sulfate, which are not harmful but indicate a moderate level of processing. The absence of artificial additives, seed oils, or sweeteners is positive, but the processing level limits its score. Corn starch is a refined carbohydrate, which contributes to its processed nature, affecting the overall rating.
At a glance
Key ingredients 2
Corn starchNeutral
Corn starch is a common thickening agent used in cooking and baking. It is derived from corn and is highly processed to remove proteins and fats, leaving mostly carbohydrates. While it is a versatile ingredient, it lacks significant nutritional value.
See more about Corn starch →Calcium sulfateNeutral
Calcium sulfate is used as a firming agent and to regulate acidity in food products. It is a naturally occurring mineral that is processed for food use. While it can contribute to calcium intake, its impact is minimal in small quantities.
Benefits
May provide a small amount of calcium, which is essential for bone health.
Processing
Processed Foods
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