Indulac 2% Fat UHT Milk, 32 fl. oz., 12 pk.

Common questions

Is Indulac 2% Fat UHT Milk, 32 fl. oz., 12 pk. healthy?

Indulac 2% Fat UHT Milk, 32 fl. oz., 12 pk. scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed, consisting primarily of reduced fat milk with added vitamins A and D, which are beneficial for bone health and immune support.

How processed is Indulac 2% Fat UHT Milk, 32 fl. oz., 12 pk.?

Indulac 2% Fat UHT Milk, 32 fl. oz., 12 pk. is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Indulac 2% Fat UHT Milk, 32 fl. oz., 12 pk.'s score?

In Scout's ingredient-by-ingredient analysis, Vitamin D counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Indulac 2% Fat UHT Milk, 32 fl. oz., 12 pk.

Indulac
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Industria Lechera De Puerto Rico Inc.
Category Milk
Summary

This product is minimally processed, consisting primarily of reduced fat milk with added vitamins A and D, which are beneficial for bone health and immune support. The absence of harmful additives or artificial ingredients contributes to its high rating, making it a healthy choice for those seeking essential nutrients with reduced fat content.

Key ingredients 3

Vitamin D
Good

Vitamin D is essential for calcium absorption and bone health. Fortification of milk with vitamin D helps prevent deficiencies, especially in populations with limited sun exposure. It plays a crucial role in maintaining healthy bones and supporting the immune system.

Benefits

Enhances calcium absorption and supports bone health. Contributes to immune system function and overall health.

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Reduced Fat Milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Lower fat content can be beneficial for those managing calorie intake.

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Vitamin A Palmitate
Neutral

Vitamin A palmitate is a synthetic form of vitamin A added to fortify milk. It helps maintain vision, immune function, and skin health. While beneficial, it is important to consume in appropriate amounts to avoid toxicity.

Risks

Excessive intake of vitamin A can lead to toxicity, but this is unlikely from fortified foods alone.

Benefits

Supports vision, immune function, and skin health when consumed in appropriate amounts.

See more about Vitamin A Palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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