At a glance
Summary
This milk product is minimally processed, containing only milk and Vitamin D3, which is added to enhance its nutritional value. It retains its natural nutrient profile, providing essential nutrients like calcium and protein. The simplicity of its ingredient list and minimal processing contribute to its high rating, although it is slightly less optimal than raw milk due to pasteurization.
Key ingredients 2
MilkGood
Milk is a natural source of essential nutrients like calcium, protein, and vitamins. It is minimally processed, retaining its nutritional profile. The presence of lactose and casein may cause issues for those with intolerances or allergies.
Risks
Lactose intolerance or milk protein allergies can cause digestive discomfort or allergic reactions in sensitive individuals.
Benefits
Rich in calcium and vitamin D, which are crucial for bone health. Provides high-quality protein and essential amino acids.
Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Supports calcium absorption and bone health. Helps maintain immune function and overall health.
Processing
Unprocessed or Minimally Processed Foods
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