Sweet Kale

Common questions

Is Sweet Kale healthy?

Sweet Kale scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a variety of nutrient-rich vegetables such as kale, broccoli, and Brussels sprouts, which are beneficial for health.

How processed is Sweet Kale?

Sweet Kale is NOVA Group 3: Processed Foods.

Which ingredients drive Sweet Kale's score?

In Scout's ingredient-by-ingredient analysis, Red cabbage, Green cabbage, Broccoli count in its favor; Dried cranberries is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sweet Kale

Taylor Farms
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Category Vegetables
Summary

This product contains a variety of nutrient-rich vegetables such as kale, broccoli, and Brussels sprouts, which are beneficial for health. However, the inclusion of dried cranberries with added sugar and the use of soybean oil in the pepitas contribute to its processed nature. The presence of these processed ingredients and added sugars limits the overall health score despite the presence of wholesome vegetables.

Key ingredients 8

Kale
Very Good

Kale is a nutrient powerhouse rich in vitamins A, C, and K. It contains antioxidants like lutein and zeaxanthin that support eye health. Its high fiber content aids in digestion and satiety.

Benefits

Provides a wide range of nutrients and antioxidants that support overall health and eye function.

See more about Kale →
Red cabbage
Good

Red cabbage is a nutrient-dense vegetable rich in vitamins C and K. It contains antioxidants like anthocyanins that may reduce inflammation. Its fiber content supports digestive health.

Benefits

Rich in antioxidants and vitamins, supporting immune function and reducing inflammation.

Green cabbage
Good

Green cabbage is a low-calorie vegetable high in vitamins C and K. It provides dietary fiber that aids digestion and supports gut health. Its antioxidants may help reduce oxidative stress.

Benefits

Supports immune health and digestion due to its high vitamin and fiber content.

Broccoli
Good

Broccoli is a cruciferous vegetable rich in vitamins C, K, and A. It contains sulforaphane, a compound with potential anti-cancer properties. Its high fiber content aids in digestion.

Benefits

Provides essential vitamins and antioxidants that support overall health and may reduce cancer risk.

See more about Broccoli →
Cauliflower
Good

Cauliflower is a versatile vegetable high in vitamins C and K. It contains glucosinolates, which may have protective effects against certain cancers. Its fiber content supports digestive health.

Benefits

Rich in vitamins and compounds that may offer cancer protection and support digestion.

See more about Cauliflower →
Brussels sprouts
Good

Brussels sprouts are rich in vitamins C and K and contain glucosinolates, which may have cancer-protective properties. Their high fiber content supports digestive health.

Benefits

Supports immune function and may offer protection against certain cancers.

Oil roasted salted pepitas
Neutral

Pepitas are pumpkin seeds that provide healthy fats and protein. However, the use of soybean oil introduces high omega-6 content, which can be inflammatory. Sea salt adds trace minerals but should be consumed in moderation.

Risks

High omega-6 content from soybean oil may promote inflammation when consumed in excess.

Benefits

Pepitas are a good source of healthy fats, protein, and minerals like magnesium.

Dried cranberries
Bad

Dried cranberries are often sweetened with sugar, increasing their calorie content without additional nutrients. The added sunflower oil is minimal but unnecessary. They provide some antioxidants but are best consumed in moderation.

Risks

High sugar content can contribute to weight gain and blood sugar spikes.

Benefits

Contain antioxidants that may support urinary tract health.

See more about Dried cranberries →

Processing

Group 3 · Processed

Processed Foods

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