AL FRESCO, UNCURED CHIICKEN BACON, ORIGINAL

Common questions

Is AL FRESCO, UNCURED CHIICKEN BACON, ORIGINAL healthy?

AL FRESCO, UNCURED CHIICKEN BACON, ORIGINAL scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is a processed food with a relatively clean ingredient list, featuring chicken thighs as the primary ingredient, which provides high-quality protein.

How processed is AL FRESCO, UNCURED CHIICKEN BACON, ORIGINAL?

AL FRESCO, UNCURED CHIICKEN BACON, ORIGINAL is NOVA Group 3: Processed Foods.

Which ingredients drive AL FRESCO, UNCURED CHIICKEN BACON, ORIGINAL's score?

In Scout's ingredient-by-ingredient analysis, Chicken Thighs, Sea Salt, Cultured Celery Powder count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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AL FRESCO, UNCURED CHIICKEN BACON, ORIGINAL

al fresco
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Kayem Foods, Inc.
Category Meat and Seafood
Summary

This product is a processed food with a relatively clean ingredient list, featuring chicken thighs as the primary ingredient, which provides high-quality protein. However, the presence of refined sugar detracts from its health profile, as it contributes empty calories and potential metabolic issues. The processing level limits the score, but the absence of artificial additives and the use of natural ingredients like sea salt and cultured celery powder are positive factors.

Key ingredients 5

Chicken Thighs
Good

Quality poultry providing a rich source of complete protein.

Sea Salt
Good

Minimally processed mineral salt used for seasoning and preservation.

See more about Sea Salt →
Cultured Celery Powder
Good

Natural source of nitrates used as an alternative to synthetic curing agents.

See more about Cultured Celery Powder →
Water
Neutral

Used for moisture and processing hydration.

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Sugar
Bad

Refined added sugar.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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