Nature Made Burp Less Ultra Omega 3 Fish Oil Supplements 1400 mg Omega 3 Softgels

Common questions

Is Nature Made Burp Less Ultra Omega 3 Fish Oil Supplements 1400 mg Omega 3 Softgels healthy?

Nature Made Burp Less Ultra Omega 3 Fish Oil Supplements 1400 mg Omega 3 Softgels scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This fish oil supplement contains high-quality omega-3 fatty acids, which are beneficial for heart health and inflammation reduction.

How processed is Nature Made Burp Less Ultra Omega 3 Fish Oil Supplements 1400 mg Omega 3 Softgels?

Nature Made Burp Less Ultra Omega 3 Fish Oil Supplements 1400 mg Omega 3 Softgels is NOVA Group 4: Ultra-Processed Foods.

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Nature Made Burp Less Ultra Omega 3 Fish Oil Supplements 1400 mg Omega 3 Softgels

Nature Made
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Otsuka Pharmaceutical
Category Immunity
Summary

This fish oil supplement contains high-quality omega-3 fatty acids, which are beneficial for heart health and inflammation reduction. The formulation is simple, with minimal additives such as gelatin and glycerin, and does not include any artificial sweeteners, dyes, or harmful preservatives. The product's clean ingredient profile and focus on delivering essential nutrients contribute to its high rating.

Key ingredients 3

Gelatin
Neutral

Gelatin is a common gelling agent derived from animal collagen, used to encapsulate supplements. It is generally considered safe and is not associated with significant health concerns. Gelatin is not a source of significant nutrients in this context.

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Glycerin
Neutral

Glycerin is a sugar alcohol used as a humectant and sweetener in supplements. It is generally recognized as safe and does not pose significant health risks. Glycerin is not a source of significant nutrients in this context.

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Tocopherol
Neutral

Tocopherol, a form of Vitamin E, is used as an antioxidant to preserve the freshness of supplements. While it has antioxidant properties, the amount used in supplements is typically not significant enough to provide substantial health benefits. Tocopherol is generally safe and does not pose significant health risks.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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