At a glance
Summary
This lemon pepper seasoning is moderately processed, containing a mix of salt, citric acid, dehydrated vegetables, and spices. The presence of silicon dioxide as an anti-caking agent is a minor concern, but the overall ingredient list is relatively clean with no artificial colors or flavors. The high salt content is notable, which may impact its healthiness when consumed in large quantities.
Key ingredients 7
Dehydrated OnionGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Provides flavor and some nutrients found in fresh onions, such as antioxidants.
SpicesGood
Whole-food seasonings, antioxidant-bearing.
Benefits
May provide antioxidants and other beneficial compounds depending on the specific spices used.
SaltNeutral
Salt is a common seasoning used to enhance flavor. It is a refined product with no additional nutritional benefits. Excessive consumption can lead to health issues such as hypertension.
Risks
High sodium intake can increase the risk of hypertension and cardiovascular diseases.
Citric AcidNeutral
Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is generally recognized as safe when used in food products. It can cause irritation in some individuals when consumed in large amounts.
Risks
May cause dental erosion and irritation in sensitive individuals when consumed in excess.
Dehydrated GarlicNeutral
Dehydrated garlic is used for flavoring and retains some of the beneficial compounds found in fresh garlic. It is a concentrated source of garlic flavor and is generally safe. It lacks the water content of fresh garlic.
Benefits
Contains allicin, which may have antimicrobial and cardiovascular benefits.
Silicon DioxideNeutral
Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe by food safety authorities. It is an inert compound with no nutritional value.
See more about Silicon Dioxide →Oil of LemonNeutral
Oil of lemon is used for its aromatic properties and flavor. It is derived from lemon peel and contains essential oils. It is generally safe but should be used in moderation due to its concentrated nature.
Benefits
Provides a natural lemon flavor and aroma.
Processing
Processed Foods
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