King Oscar Skinless & Boneless Premium Salmon in Olive Oil with Lemon 4.05 oz

Atlantic Salmon is a high-quality source of protein and omega-3 fatty acids. It provides essential nutrients like vitamin D and selenium, which support overall health. Wild-caught or responsibly farmed salmon is preferred for its lower environmental impact.

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Spirit vinegar is used as a preservative and flavor enhancer. It is made through the fermentation of distilled alcohol. It is generally considered safe and has no significant nutritional benefits.

Water is used as a solvent and to maintain moisture in the product. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the product remains palatable and fresh.

Salt is used to enhance flavor and preserve the product. It is a common ingredient in processed foods. Excessive consumption can lead to health issues such as hypertension.

Concentrated lemon juice adds flavor and acidity to the product. It is a source of vitamin C and antioxidants. The concentration process retains most of the beneficial compounds found in fresh lemon juice.

Natural lemon flavoring is used to enhance the lemon taste in the product. It is often derived from natural sources but can be heavily processed. The term 'natural' can be misleading as it may involve chemical processes.