NONFAT DRY MILK POWDER
Summary
Nonfat dry milk powder is a processed product, which limits its score potential. It consists solely of nonfat dry milk, which is a single ingredient, contributing to a cleaner label. However, the processing involved in creating the powder form and the high sugar content naturally present in milk reduce its overall score compared to less processed dairy options.
At a glance
Key ingredients 1
Nonfat dry milkNeutral
Nonfat dry milk is a processed form of milk with the fat removed, providing a source of protein and calcium. The drying process extends shelf life and makes it convenient for storage and transport. However, it lacks the beneficial fats found in whole milk, which may reduce its overall nutritional profile.
Benefits
Provides a good source of protein and calcium, essential for bone health and muscle maintenance.
Processing
Processed Foods
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