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Bowl And Basket Shoprite Evaporated Milk

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Common questions

Is Bowl And Basket Shoprite Evaporated Milk healthy?

Bowl And Basket Shoprite Evaporated Milk scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. Evaporated milk is a processed product that retains the nutritional benefits of milk, such as calcium and protein.

How processed is Bowl And Basket Shoprite Evaporated Milk?

Bowl And Basket Shoprite Evaporated Milk is NOVA Group 3: Processed Foods.

Which ingredients drive Bowl And Basket Shoprite Evaporated Milk's score?

In Scout's ingredient-by-ingredient analysis, Milk, Vitamin D3 count in its favor; Carrageenan is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bowl And Basket Shoprite Evaporated Milk

Bowl And Basket Shoprite
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Wakefern Food Corp.
Category Milk
Summary

Evaporated milk is a processed product that retains the nutritional benefits of milk, such as calcium and protein. However, it includes carrageenan, a controversial thickening agent that may cause digestive issues in some individuals. The presence of additives and its processing level limit its score, despite the beneficial nutrients from milk.

Key ingredients 4

Milk
Good

Milk is a natural source of essential nutrients like calcium, protein, and vitamins. It is minimally processed in evaporated milk, retaining most of its nutritional benefits. Compared to plant-based alternatives, it provides a complete amino acid profile.

Risks

Potential risks include lactose intolerance or milk allergies in some individuals.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Provides essential vitamins such as B12 and riboflavin.

See more about Milk →
Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Supports bone health and calcium absorption, contributing to overall well-being.

See more about Vitamin D3 →
Dipotassium Phosphate
Neutral

Dipotassium phosphate is used as a stabilizer and emulsifier in food products. It helps maintain texture and consistency in evaporated milk. It is generally recognized as safe when consumed in typical food amounts.

Risks

Excessive consumption may lead to imbalances in phosphate levels, but this is unlikely in normal dietary intake.

See more about Dipotassium Phosphate →
Carrageenan
Bad

Carrageenan is a thickening agent derived from red seaweed, used to improve texture. It is controversial due to potential digestive issues and inflammation in sensitive individuals. Compared to other thickeners, it may pose more health concerns.

Risks

May cause digestive discomfort or inflammation in some people, particularly those with gastrointestinal sensitivities.

See more about Carrageenan →

Processing

Group 3 · Processed

Processed Foods

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