Crunchy Peanut Butter

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Crunchy Peanut Butter healthy?

Crunchy Peanut Butter scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is composed of dry roasted peanuts and Himalayan salt, both of which are minimally processed and retain their natural nutrients.

How processed is Crunchy Peanut Butter?

Crunchy Peanut Butter is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Crunchy Peanut Butter's score?

In Scout's ingredient-by-ingredient analysis, Dry roasted peanuts, Himalayan salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Crunchy Peanut Butter

Central Market
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by H-E-B
Category Nuts
Summary

This product is composed of dry roasted peanuts and Himalayan salt, both of which are minimally processed and retain their natural nutrients. The peanuts provide a good source of protein and healthy fats, while the Himalayan salt adds trace minerals without any harmful additives. The simplicity and quality of the ingredients contribute to its high rating.

Key ingredients 2

Dry roasted peanuts
Good

Dry roasted peanuts are a good source of protein and healthy fats. They are minimally processed, retaining most of their natural nutrients. The roasting process enhances flavor without adding unhealthy additives.

Risks

Peanuts can be a common allergen and may cause allergic reactions in sensitive individuals.

Benefits

Rich in protein, healthy fats, and various vitamins and minerals, supporting heart health and providing energy.

See more about Dry roasted peanuts →
Himalayan salt
Good

Himalayan salt is a natural source of sodium and trace minerals. It is minimally processed and contains more minerals than regular table salt. Its pink color indicates the presence of iron oxide and other minerals.

Risks

Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential minerals and can enhance the flavor of foods without the need for artificial additives.

See more about Himalayan salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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