Yellowfin Tuna

Genova Lite
85 Excellent
View on Amazon

Summary

This product contains organic peanuts, which are a good source of protein and healthy fats, and sea salt, which provides essential minerals. However, the inclusion of organic palm oil, despite being organic, raises concerns due to its saturated fat content and environmental impact. The product is moderately processed, which slightly affects its overall score.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Ahold Usa, Inc.
Category Nuts

Key ingredients 4

Organic peanuts
Good

Organic peanuts are a good source of protein and healthy fats. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They also provide essential nutrients like magnesium and vitamin E.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in monounsaturated fats and protein, which support heart health and muscle maintenance.

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Organic palm oil
Bad

Organic palm oil is a source of saturated fats, which can raise cholesterol levels if consumed in excess. Although organic, palm oil production is often associated with environmental concerns such as deforestation. It is less beneficial compared to other oils like olive or avocado oil.

Risks

High saturated fat content may contribute to cardiovascular issues if consumed excessively.

Benefits

Provides a stable cooking fat with a high smoke point, suitable for various culinary applications.

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Organic cane sugar
Neutral

Organic cane sugar is a natural sweetener derived from sugarcane. Being organic, it is processed without synthetic chemicals, but it still contributes to added sugar intake. It is preferable to refined sugars but should be consumed in moderation.

Risks

Excessive consumption can lead to health issues such as obesity and dental cavities.

Benefits

Provides a natural source of sweetness with minimal processing compared to refined sugars.

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Sea salt
Good

Sea salt is a minimally processed salt that retains trace minerals. It is a natural source of sodium, essential for maintaining fluid balance and nerve function. Unlike refined table salt, it offers additional minerals like magnesium and calcium.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Contains trace minerals that may support overall health beyond basic sodium needs.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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