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Lumaconi pasta

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Common questions

Is Lumaconi pasta healthy?

Lumaconi pasta scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic semolina, a high-quality flour derived from durum wheat, which is known for its high protein content and minimal processing.

How processed is Lumaconi pasta?

Lumaconi pasta is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Lumaconi pasta's score?

In Scout's ingredient-by-ingredient analysis, Organic semolina counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lumaconi pasta

H-E-B
85 Excellent

Analysis updated June 2026 · How Scout scores

$13.99 · 1 lb · pack of 2 · $0.44 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by H-E-B
Category Pasta
Summary

This product is made from organic semolina, a high-quality flour derived from durum wheat, which is known for its high protein content and minimal processing. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, enhancing its nutritional profile. Its simple, clean ingredient list and minimal processing contribute to a high health rating.

Key ingredients 1

Organic semolina
Good

Organic semolina is a high-quality flour made from durum wheat, known for its high protein content. Being organic, it is free from synthetic pesticides and fertilizers, which enhances its nutritional profile. It is minimally processed, retaining more nutrients compared to refined flours.

Benefits

Rich in protein and essential nutrients, supporting muscle health and providing sustained energy. The organic certification ensures it is free from harmful chemicals.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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