Squeeze me Apple

Apples are a whole food rich in dietary fiber and vitamin C. They are minimally processed and provide natural sweetness without added sugars. The presence of antioxidants in apples supports overall health.

Peach puree is a minimally processed ingredient that retains the natural nutrients of peaches. It provides vitamins and minerals such as vitamin A and potassium. The puree form allows for easy incorporation into products without significant nutrient loss.

Apple juice concentrate is a processed form of apple juice that removes water content. It provides natural sweetness but lacks the fiber found in whole apples. The concentration process may reduce some nutrient content compared to fresh juice.

Natural flavors are added to enhance taste but can be derived from complex chemical processes. They lack transparency in sourcing and may contain multiple compounds. The use of natural flavors can mask the absence of real ingredients.

Ascorbic acid, also known as vitamin C, is used as a preservative and nutrient fortification. It helps prevent oxidation and maintains product freshness. As a vitamin, it supports immune health and collagen production.