85% CACAO DARK CHOCOLATE SWISS BAR
Private SelectionAnalysis updated August 2026 · How Scout scores
At a glance
Summary
This dark chocolate bar contains a high percentage of cocoa, which is beneficial due to its antioxidant properties. However, it is considered ultra-processed due to the presence of refined sugar and natural flavors, which are less transparent and can contribute to health concerns. The processing level limits its score despite the presence of beneficial ingredients like chocolate liquor.
Key ingredients 5
Chocolate LiquorGood
Pure cocoa mass providing rich antioxidants and beneficial flavonoids that support heart health.
See more about Chocolate Liquor →Cocoa ButterGood
Natural fat from the cocoa bean that gives chocolate its smooth texture and contains healthy stearic acid.
See more about Cocoa Butter →Cocoa Powder Processed With AlkaliGood
Cocoa solids treated to reduce bitterness, retaining a good amount of beneficial plant compounds.
See more about Cocoa Powder Processed With Alkali →SugarBad
Refined added sugar.
See more about Sugar →Natural FlavorBad
Umbrella term that can hide dozens of undisclosed synthetic constituents.
See more about Natural Flavor →Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play