Concord Foods Lemon Juice No Pulp from Concentrate 4.5 oz

Concord Foods
60 Fair
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Summary

This lemon juice product is processed and contains preservatives like sodium bisulfite and sodium benzoate, which are associated with potential health concerns. While it provides vitamin C from lemon juice concentrate, the presence of these additives and the processing level limit its healthiness. The product's ingredient list is relatively short, but the use of preservatives prevents it from being rated higher.

At a glance

Beneficial ingredients 1
Harmful ingredients 2
Owned by Sugar Foods
Category Fruits

Key ingredients 4

Lemon juice from concentrate
Good

Lemon juice from concentrate provides vitamin C and antioxidants. The concentration process may reduce some nutrients but retains the primary benefits of lemon juice. It is a convenient source of lemon flavor and nutrients.

Benefits

Rich in vitamin C and antioxidants, which support immune function and skin health.

Sodium bisulfite
Bad

Sodium bisulfite is used as a preservative to prevent spoilage and discoloration. It can cause allergic reactions in sensitive individuals, particularly those with asthma. Its use is regulated due to potential health concerns.

Risks

May cause allergic reactions or respiratory issues in sensitive individuals, especially those with asthma.

Sodium benzoate
Bad

Sodium benzoate is a preservative that inhibits the growth of bacteria, yeast, and fungi. It can form benzene, a carcinogen, when combined with vitamin C under certain conditions. Its safety is often debated due to potential health risks.

Risks

Potential to form benzene, a carcinogen, when combined with vitamin C in certain conditions.

See more about Sodium benzoate →
Natural lemon oil
Neutral

Natural lemon oil is used for flavoring and may contain beneficial compounds like limonene. It is derived from lemon peels and adds a natural lemon aroma. The oil is generally considered safe in small amounts.

Benefits

May contain beneficial compounds like limonene, which have antioxidant properties.

Processing

Group 3 · Processed

Processed Foods

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