PINEAPPLE COCONUT BLEND FRUIT FLAVORED COCKTAIL JUICE NECTAR
Summary
This beverage contains beneficial organic ingredients like pineapple juice concentrate, pear juice concentrate, coconut milk, and acerola cherry extract, which contribute natural sweetness and nutrients. However, it is classified as ultra-processed due to the presence of multiple additives such as xanthan gum and sodium alginate, which limits its score. Despite the organic certification of its main ingredients, the processing level and use of additives prevent it from achieving a higher rating.
At a glance
Key ingredients 9
Filtered WaterNeutral
Filtered water is a neutral ingredient that serves as a base for the beverage. It is essential for hydration but does not contribute any significant nutritional value. The filtration process ensures the removal of impurities and contaminants.
See more about Filtered Water →Organic Pineapple Juice ConcentrateGood
Organic pineapple juice concentrate is a good source of natural sugars and vitamins, particularly vitamin C. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It provides a natural sweetness and flavor to the beverage.
Risks
Excessive consumption may lead to high sugar intake.
Benefits
Rich in vitamin C and antioxidants, supporting immune health and reducing inflammation.
Organic Pear Juice ConcentrateGood
Organic pear juice concentrate adds natural sweetness and nutrients like vitamin C and dietary fiber. The organic certification ensures it is grown without harmful chemicals. It complements the flavor profile of the beverage.
Risks
May contribute to high sugar intake if consumed in large quantities.
Benefits
Provides dietary fiber and antioxidants, promoting digestive health and reducing oxidative stress.
Organic Coconut MilkGood
Organic coconut milk is a source of healthy fats and adds a creamy texture to the beverage. It is free from synthetic additives due to its organic nature. The fats in coconut milk can provide a quick energy source.
Risks
High in saturated fats, which may impact heart health if consumed excessively.
Benefits
Contains medium-chain triglycerides (MCTs) that may support metabolism and energy levels.
Organic Gum ArabicNeutral
Organic gum arabic is used as a stabilizer and thickener in beverages. It is a natural polysaccharide derived from acacia trees. Its organic status ensures minimal processing and absence of synthetic chemicals.
Benefits
May aid in digestion and act as a prebiotic, supporting gut health.
Xanthan GumNeutral
Xanthan gum is a common food additive used to thicken and stabilize products. It is produced through fermentation of sugars by Xanthomonas campestris bacteria. It helps maintain the texture and consistency of the beverage.
Risks
May cause digestive discomfort in sensitive individuals when consumed in large amounts.
Sodium AlginateNeutral
Sodium alginate is a natural polysaccharide extracted from brown seaweed, used as a thickener and emulsifier. It helps improve the texture and stability of the beverage. Its natural origin makes it a preferable choice over synthetic alternatives.
Benefits
May aid in reducing cholesterol levels and improving gut health.
Organic Locust Bean GumNeutral
Organic locust bean gum is a natural thickening agent derived from carob tree seeds. It is used to enhance the texture and viscosity of the beverage. Being organic, it is free from synthetic additives.
Benefits
May provide dietary fiber, supporting digestive health.
Organic Acerola Cherry ExtractGood
Organic acerola cherry extract is rich in vitamin C and antioxidants, contributing to the nutritional value of the beverage. The organic certification ensures it is free from harmful pesticides. It enhances the antioxidant profile of the product.
Benefits
High in vitamin C, supporting immune function and skin health.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store