Shop Map Research Get the app
Greenwise wild caught coldwater salad shrimp

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Greenwise wild caught coldwater salad shrimp healthy?

Greenwise wild caught coldwater salad shrimp scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of wild-caught shrimp, water, and salt, making it a minimally processed food with a clean ingredient list.

How processed is Greenwise wild caught coldwater salad shrimp?

Greenwise wild caught coldwater salad shrimp is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Greenwise wild caught coldwater salad shrimp's score?

In Scout's ingredient-by-ingredient analysis, Shrimp counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

95
American Wild Caught Shrimp
Wood’s Fisheries
95
Whole Foods 365 Cooked Shrimp
Whole Foods 365
$24.99
95
Medium Raw Shrimp
Luke's
95
Raw Black Tiger Shrimp
Trader Joe's

See more

Greenwise wild caught coldwater salad shrimp

85 Excellent

Analysis updated June 2026 · How Scout scores

$6.99 · 6.35 oz · $1.10 / ounce
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Canned Foods
Summary

This product consists of wild-caught shrimp, water, and salt, making it a minimally processed food with a clean ingredient list. Shrimp is a high-quality source of protein and essential nutrients, and being wild-caught adds to its sustainability and nutrient profile. The absence of additives or harmful ingredients contributes to its high rating.

Key ingredients 3

Shrimp
Good

Shrimp is a high-quality source of protein and essential nutrients like selenium and vitamin B12. It is low in fat and calories, making it a healthy choice for many diets. Wild-caught shrimp are generally considered more sustainable and have a better nutrient profile compared to farmed shrimp.

Risks

Potential risks include allergies for some individuals and possible exposure to contaminants if not sourced responsibly.

Benefits

Rich in protein and low in calories, shrimp provides essential nutrients such as selenium and vitamin B12, supporting overall health.

Water
Neutral

Water is used as a processing aid and does not contribute any nutritional value. It is a neutral ingredient with no health impact. Its presence is primarily for maintaining moisture and texture in the product.

See more about Water →
Salt
Neutral

Salt is used for flavor enhancement and preservation. It is a common culinary ingredient but does not provide additional nutritional benefits. Excessive consumption of salt can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues if consumed in excess.

Benefits

Salt enhances flavor and acts as a preservative, extending the shelf life of the product.

See more about Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Canned Foods