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Collard Greens, Seasoned

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Collard Greens, Seasoned

Margaret Holmes
85 Excellent
$24.99 · 27 oz · pack of 3
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Summary

This product consists of minimally processed collard greens and water, making it a nutrient-dense choice rich in vitamins and antioxidants. The absence of additives or harmful ingredients ensures it retains its natural nutritional profile, supporting overall health. Its simple ingredient list and low processing level contribute to a high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by McCall Farms
Category Vegetables

Key ingredients 2

Collard Greens
Very Good

Collard greens are a nutrient-dense leafy green vegetable rich in vitamins A, C, and K. They are minimally processed, retaining most of their natural nutrients and fiber. As a whole food, they provide essential antioxidants and support overall health.

Benefits

High in vitamins and antioxidants, collard greens support immune function and bone health. They are also a good source of dietary fiber, which aids in digestion.

Water
Neutral

Water is used as a medium for cooking and hydrating the collard greens. It is a neutral ingredient with no direct nutritional value. Its role is primarily functional, aiding in the cooking process.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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