ORGANIC TOMATO PASTE
Summary
This product is made from organic tomatoes, which are minimally processed and retain their nutritional benefits, including vitamins and antioxidants like lycopene. The use of naturally derived citric acid as the only additive is minimal and does not detract from the overall quality. The organic certification ensures that the tomatoes are grown without synthetic pesticides, enhancing the product's health profile.
At a glance
Key ingredients 2
Organic tomatoesVery Good
Organic tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to numerous health benefits. Being organic, they are grown without synthetic pesticides or fertilizers, reducing exposure to harmful chemicals. The minimal processing preserves their nutritional integrity and enhances their health benefits.
Benefits
Rich in vitamins A and C, potassium, and lycopene, which may support heart health and reduce cancer risk.
Citric acidNeutral
Citric acid is a naturally occurring compound used to enhance flavor and preserve freshness in food products. It is generally recognized as safe and is naturally found in citrus fruits. In this product, it helps maintain acidity and prevent spoilage without significant health concerns.
Benefits
Helps preserve the product and enhance flavor without adding calories or significant nutrients.
Processing
Unprocessed or Minimally Processed Foods
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