French Style Green Beans

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Common questions

Is French Style Green Beans healthy?

French Style Green Beans scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed green beans with water and sea salt, retaining most of their natural nutrients.

How processed is French Style Green Beans?

French Style Green Beans is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive French Style Green Beans' score?

In Scout's ingredient-by-ingredient analysis, Green Beans, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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French Style Green Beans

Del Monte
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Fresh Del Monte Produce
Category Vegetables
Summary

This product consists of minimally processed green beans with water and sea salt, retaining most of their natural nutrients. The use of sea salt enhances flavor without introducing harmful additives, making it a healthy choice. The low level of processing and absence of artificial ingredients contribute to its high rating.

Key ingredients 3

Green Beans
Very Good

Green beans are a nutrient-dense vegetable rich in vitamins A, C, and K, as well as fiber. They are minimally processed and retain most of their natural nutrients. As a whole food, they provide essential nutrients and antioxidants.

Benefits

Rich in vitamins and fiber, green beans support digestive health and provide antioxidants that may reduce inflammation.

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Sea Salt
Good

Sea salt is a minimally processed salt that contains trace minerals. It is used to enhance flavor and provide essential sodium. Unlike refined table salt, it retains some natural minerals.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function.

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Water
Neutral

Water is used as a solvent and carrier in food products. It is essential for hydration and does not contribute any calories or nutrients. In this context, it serves to maintain the texture and moisture of the green beans.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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