Bar X Brand Old Fashioned Beef Jerky, 7 oz.

Common questions

Is Bar X Brand Old Fashioned Beef Jerky, 7 oz. healthy?

Bar X Brand Old Fashioned Beef Jerky, 7 oz. scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beef jerky is made from just two ingredients: beef and salt, which indicates a clean label with minimal processing.

How processed is Bar X Brand Old Fashioned Beef Jerky, 7 oz.?

Bar X Brand Old Fashioned Beef Jerky, 7 oz. is NOVA Group 3: Processed Foods.

Which ingredients drive Bar X Brand Old Fashioned Beef Jerky, 7 oz.'s score?

In Scout's ingredient-by-ingredient analysis, Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bar X Brand Old Fashioned Beef Jerky, 7 oz.

Bar X Brand
75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Edison Alley Group
Category Jerky
Summary

This beef jerky is made from just two ingredients: beef and salt, which indicates a clean label with minimal processing. The absence of additives, preservatives, and sugars makes it a healthier option compared to many other processed meat snacks. However, as a processed food, its score is capped due to the inherent processing level, despite the high-quality ingredients used.

Key ingredients 2

Beef
Very Good

Beef is a high-quality source of complete protein, providing all essential amino acids necessary for muscle repair and growth. When sourced from grass-fed cattle, it offers additional benefits such as higher omega-3 fatty acids and conjugated linoleic acid (CLA). It is minimally processed in this form, retaining its nutritional integrity.

Benefits

Rich in protein and essential nutrients like iron and vitamin B12, supporting muscle health and energy production.

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Salt
Neutral

Salt is used as a preservative and flavor enhancer in many processed foods. It is essential for maintaining fluid balance and nerve function in the body. However, excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to increased blood pressure and cardiovascular disease risk.

Benefits

Provides essential sodium necessary for nerve and muscle function, but should be consumed in moderation.

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Processing

Group 3 · Processed

Processed Foods

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