Nancy's Probiotic Greek Nonfat Yogurt Plain

Organic pasteurized skim milk is a high-quality source of protein and calcium. Being organic, it is free from synthetic pesticides and hormones. Pasteurization ensures safety by eliminating harmful bacteria.

Bifidobacterium lactis BB-12 is a well-researched probiotic strain known for supporting gut health. It helps maintain a healthy balance of gut bacteria. Regular consumption may enhance digestive health and immune function.

Lactobacillus acidophilus LA-5 is a probiotic strain beneficial for gut health. It aids in maintaining a healthy intestinal flora. This strain is often used to improve lactose digestion and enhance immune function.

Lactobacillus casei is a probiotic that can support digestive health. It is commonly found in fermented dairy products. While beneficial, its effects are generally less pronounced compared to more specialized strains.

Lactobacillus rhamnosus LB3 is a probiotic strain that may support gut health. It is known for its potential to survive stomach acid and colonize the intestines. However, its specific health benefits can vary among individuals.

Lactobacillus bulgaricus is a traditional yogurt culture used for fermentation. It contributes to the tangy flavor and texture of yogurt. While it aids in fermentation, its probiotic benefits are less significant compared to other strains.

Streptococcus thermophilus is a yogurt culture that aids in fermentation. It helps develop the texture and flavor of yogurt. Its probiotic benefits are generally limited compared to other strains.