Snack Factory Pretzel Crisps 26 Oz Free Shipping

Snack Factory
60 Fair
View on Amazon

Summary

This product contains enriched wheat flour and sugar, which are refined ingredients contributing to its processed nature. While it lacks harmful additives like artificial colors or seed oils, the presence of added sugar and the overall processing level limit its healthfulness. The ingredient list is relatively short, but the refined components and added sugar prevent it from being rated higher.

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Snyder's-Lance, Inc.
Category Crackers

Key ingredients 5

Enriched wheat flour
Neutral

Enriched wheat flour is a refined grain product that has been fortified with vitamins and minerals. It lacks the fiber and nutrients found in whole grains. The enrichment process adds back some nutrients lost during processing, but it is still less nutritious than whole grain alternatives.

Risks

May contribute to blood sugar spikes and lacks fiber, which is important for digestive health.

Benefits

Provides essential vitamins and minerals such as iron and B vitamins due to enrichment.

See more about Enriched wheat flour →
Sugar
Bad

Sugar is a refined carbohydrate that can contribute to various health issues when consumed in excess. It is associated with increased risk of obesity, type 2 diabetes, and dental cavities. The lack of nutritional value makes it a less desirable ingredient in large quantities.

Risks

Excessive consumption can lead to weight gain, insulin resistance, and increased risk of chronic diseases.

Benefits

Provides quick energy but lacks essential nutrients.

See more about Sugar →
Salt
Neutral

Salt is a common seasoning that enhances flavor but can contribute to high blood pressure if consumed in excess. It is essential for maintaining fluid balance and nerve function. Moderation is key to avoiding potential health risks associated with high sodium intake.

Risks

High intake can lead to hypertension and cardiovascular issues.

Benefits

Essential for electrolyte balance and proper muscle function.

See more about Salt →
Malt syrup
Neutral

Malt syrup is a sweetener derived from grains, often used to add flavor and color to foods. It is less refined than white sugar but still contributes to caloric intake. The presence of malt extract can provide some micronutrients, though in minimal amounts.

Risks

Can contribute to increased caloric intake and potential blood sugar spikes.

Benefits

May contain trace amounts of vitamins and minerals from the malt extract.

Soda
Neutral

Soda, often referring to baking soda, is used as a leavening agent in baked goods. It helps dough rise and creates a light texture. It is generally safe in small amounts used in cooking.

Benefits

Contributes to the texture and rise of baked products.

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store