MEXICAN FOUR CHEESE
Summary
This cheese blend contains high-quality ingredients like Monterey Jack and Cheddar cheeses, which provide essential nutrients such as calcium and protein. The product is processed, but it avoids harmful additives and artificial ingredients, maintaining a clean label. The presence of reduced fat cheddar offers a lower fat option without compromising nutritional value, contributing positively to the overall score.
At a glance
Key ingredients 3
Monterey Jack CheeseGood
Monterey Jack Cheese is a dairy product made from pasteurized milk, providing a good source of calcium and protein. It is minimally processed with basic ingredients like milk, cheese culture, salt, and enzymes. This cheese is known for its mild flavor and creamy texture, making it a versatile ingredient.
Benefits
Rich in calcium and protein, supporting bone health and muscle maintenance.
Cheddar CheeseGood
Cheddar Cheese is a popular dairy product known for its rich flavor and nutritional benefits. It is made from pasteurized milk and contains cheese culture, salt, enzymes, and annatto for color. The cheese provides essential nutrients like calcium and protein, contributing to a balanced diet.
Benefits
Provides calcium and protein, essential for bone health and muscle function.
Reduced Fat Cheddar CheeseGood
Reduced Fat Cheddar Cheese offers a lower fat alternative while maintaining essential nutrients like calcium and protein. It is made from pasteurized part-skim milk, cheese culture, salt, enzymes, and annatto for color, with added Vitamin A Palmitate. This cheese is suitable for those seeking to reduce fat intake without sacrificing nutritional value.
Benefits
Lower in fat while still providing calcium and protein, beneficial for bone health and muscle maintenance.
Processing
Processed Foods
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