Cvs/pharmacy Natural Fish Oil 1000 Mg 400 Softgels
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This fish oil supplement contains high-quality ingredients such as fish oil, which is rich in omega-3 fatty acids beneficial for heart health, and mixed tocopherols, which provide antioxidant benefits. The formulation is clean with minimal processing and no harmful additives, making it a strong choice for those seeking a natural source of omega-3s.
Key ingredients 5
Fish OilVery Good
Fish oil is rich in omega-3 fatty acids, which are beneficial for heart health and reducing inflammation. It is a high-quality active ingredient that supports cardiovascular and cognitive functions. The presence of fish oil is a key benefit in this supplement.
Risks
Potential risk of contamination with heavy metals if not sourced properly.
Benefits
Rich in omega-3 fatty acids that support heart health and provide anti-inflammatory properties.
Mixed TocopherolsGood
Mixed tocopherols are a form of vitamin E, which acts as an antioxidant and helps protect cells from damage. They are beneficial for maintaining skin health and supporting immune function. The inclusion of mixed tocopherols enhances the nutritional value of the product.
Benefits
Acts as an antioxidant, protecting cells from oxidative damage and supporting overall health.
WaterNeutral
Water is a neutral ingredient commonly used as a solvent or filler in supplements. It does not provide any nutritional benefits or pose any health risks. Its presence is standard in many liquid or gel-based products.
See more about Water →GelatinNeutral
Gelatin is used as a gelling agent in softgels and is derived from animal collagen. It is generally considered safe and does not significantly impact the nutritional profile of the product. Gelatin is a common ingredient in capsules and softgels.
See more about Gelatin →GlycerinNeutral
Glycerin is used as a humectant and sweetener in supplements, providing moisture retention. It is generally recognized as safe and does not significantly impact the nutritional profile. Glycerin is a common ingredient in softgel formulations.
See more about Glycerin →Processing
Processed Foods
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