365 Every Day Value Fish Oil - 250 Capsules, 1000 mg

90 Excellent
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Summary

This fish oil supplement contains high-quality omega-3 fatty acids, which are beneficial for heart and brain health. The formulation is clean with minimal processing and includes tocopherol as an antioxidant to prevent oxidation, enhancing the product's stability and effectiveness. The absence of harmful additives or artificial ingredients contributes to its high rating.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Vitamins And Minerals

Key ingredients 5

Fish Oil
Very Good

Fish oil is a rich source of omega-3 fatty acids, which are essential for heart and brain health. It is minimally processed and typically derived from high-quality fish sources. Omega-3s in fish oil can help reduce inflammation and support cardiovascular function.

Benefits

Rich in omega-3 fatty acids that support heart health and cognitive function.

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Gelatin
Neutral

Gelatin is used as a capsule material and is derived from animal collagen. It is generally considered safe and is a common ingredient in supplements. Gelatin does not provide significant nutritional benefits but is effective for encapsulating active ingredients.

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Glycerin
Neutral

Glycerin is used as a humectant and stabilizer in capsules, helping to maintain moisture. It is generally recognized as safe and is derived from plant or animal sources. Glycerin does not contribute significant nutritional value but aids in the stability of the product.

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Water
Neutral

Water is used as a solvent and filler in the capsule formulation. It is essential for life and is used to dissolve and stabilize other ingredients. Water itself does not provide additional nutritional benefits in this context.

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Tocopherol
Good

Tocopherol, a form of Vitamin E, acts as an antioxidant that helps protect cells from damage. It is often added to supplements to prevent oxidation of the active ingredients. Tocopherol supports immune function and skin health.

Benefits

Acts as an antioxidant, supporting immune function and protecting cells from oxidative damage.

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Processing

Group 3 · Processed

Processed Foods

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