CVS Health Ashwagandha & L-Theanine Tablets, 50 ct

Common questions

Is CVS Health Ashwagandha & L-Theanine Tablets, 50 ct healthy?

CVS Health Ashwagandha & L-Theanine Tablets, 50 ct scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This supplement features high-quality ingredients such as KSM-66 Ashwagandha Extract and L-Theanine, both known for their beneficial effects on stress reduction and cognitive support.

How processed is CVS Health Ashwagandha & L-Theanine Tablets, 50 ct?

CVS Health Ashwagandha & L-Theanine Tablets, 50 ct is NOVA Group 3: Processed Foods.

Which ingredients drive CVS Health Ashwagandha & L-Theanine Tablets, 50 ct's score?

In Scout's ingredient-by-ingredient analysis, Ksm-66 Ashwagandha Extract, L-Theanine count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CVS Health Ashwagandha & L-Theanine Tablets, 50 ct

CVS Health
82 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by CVS Health Corporation
Category Immunity
Summary

This supplement features high-quality ingredients such as KSM-66 Ashwagandha Extract and L-Theanine, both known for their beneficial effects on stress reduction and cognitive support. The formulation is relatively clean with minimal additives, although it includes some common excipients like cellulose and magnesium stearate, which are generally considered safe. The absence of artificial sweeteners, dyes, or harmful preservatives contributes positively to its rating.

Key ingredients 8

Ksm-66 Ashwagandha Extract
Very Good

KSM-66 Ashwagandha Extract is a high-quality, full-spectrum extract known for its adaptogenic properties, which help reduce stress and improve mental clarity. It is produced using a unique extraction process that retains the natural balance of the herb's constituents. This ingredient is well-researched and considered beneficial for overall health and wellness.

Benefits

Ashwagandha is known to support stress reduction, enhance cognitive function, and improve energy levels.

L-Theanine
Good

L-Theanine is an amino acid commonly found in tea leaves, known for promoting relaxation without drowsiness. It is often used to improve focus and reduce stress, making it a popular supplement for mental health. The ingredient is generally recognized as safe and beneficial for cognitive support.

Benefits

L-Theanine can enhance mental focus, promote relaxation, and reduce stress levels.

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Cellulose
Neutral

Cellulose is a plant-derived fiber used as a filler or binder in supplements. It is minimally processed and does not contribute any significant nutritional value. Its primary role is to provide structure to the tablet.

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Croscarmellose
Neutral

Croscarmellose is a disintegrant used in tablets to help them dissolve properly in the digestive tract. It is a chemically modified cellulose derivative and is generally considered safe for consumption. Its role is purely functional, aiding in the tablet's breakdown.

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Vegetable Stearic Acid
Neutral

Vegetable Stearic Acid is a fatty acid used as a lubricant in tablet manufacturing. It is derived from vegetable sources and is considered safe for consumption. Its primary function is to prevent ingredients from sticking to manufacturing equipment.

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Vegetable Magnesium Stearate
Neutral

Vegetable Magnesium Stearate is a common additive used as a flow agent in supplement production. It is derived from vegetable oils and is generally recognized as safe. Its main purpose is to ensure consistent tablet quality and prevent clumping.

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Silica
Neutral

Silica is used as an anti-caking agent in supplements to prevent clumping and improve flow properties. It is a naturally occurring mineral and is considered safe for consumption. Its role is purely functional, with no direct health benefits.

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Cellulose Coating
Neutral

Cellulose Coating is used to provide a protective layer on tablets, aiding in stability and ease of swallowing. It is derived from plant sources and is minimally processed. This coating does not contribute any nutritional value.

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Processing

Group 3 · Processed

Processed Foods

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