At a glance
Summary
This product consists primarily of ripe olives, which are a natural source of healthy monounsaturated fats and antioxidants, contributing positively to heart health. The ingredient list is clean, with only minimal processing and the addition of sea salt and ferrous gluconate for color stabilization. Despite being processed, the absence of harmful additives and the use of beneficial ingredients support a high score within the processing level cap.
Key ingredients 4
Ripe OlivesGood
Whole food ingredient rich in healthy monounsaturated fats and natural antioxidants.
Sea SaltGood
Minimally processed mineral salt that provides sodium and trace minerals.
See more about Sea Salt →WaterNeutral
Essential for hydration and used as a basic processing medium.
See more about Water →Ferrous GluconateNeutral
Common food additive used safely to stabilize and maintain the dark color of the olives.
Processing
Processed Foods
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