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Beatrice 2% Partly Skimmed Milk

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Common questions

Is Beatrice 2% Partly Skimmed Milk healthy?

Beatrice 2% Partly Skimmed Milk scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed, consisting primarily of partly skimmed milk with added vitamins A and D3 for fortification.

How processed is Beatrice 2% Partly Skimmed Milk?

Beatrice 2% Partly Skimmed Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Beatrice 2% Partly Skimmed Milk's score?

In Scout's ingredient-by-ingredient analysis, Partly skimmed milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Beatrice 2% Partly Skimmed Milk

Beatrice
93 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Conagra Brands
Category Milk
Summary

This product is minimally processed, consisting primarily of partly skimmed milk with added vitamins A and D3 for fortification. The milk retains essential nutrients while reducing fat content, and the added vitamins enhance its nutritional profile, supporting vision, immune function, and bone health. The clean ingredient list and minimal processing contribute to a high rating.

Key ingredients 3

Partly skimmed milk
Good

Partly skimmed milk is a minimally processed dairy product that retains essential nutrients. It provides a good source of protein, calcium, and vitamins while having reduced fat content. The processing involves removing some cream, which lowers the fat content but maintains nutritional value.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Provides essential vitamins and minerals with lower fat content compared to whole milk.

Vitamin D3
Good

Vitamin D3 is added to milk to aid in calcium absorption and bone health. It is the most bioavailable form of vitamin D, making it effective in maintaining adequate vitamin D levels. Fortification helps address common deficiencies, especially in regions with limited sunlight exposure.

Benefits

Enhances calcium absorption, supporting bone health and reducing the risk of osteoporosis. Helps maintain adequate vitamin D levels, especially in individuals with limited sun exposure.

See more about Vitamin D3 →
Vitamin A palmitate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Excessive intake of vitamin A can lead to toxicity, but this risk is minimal when consumed as part of a balanced diet.

Benefits

Supports vision and immune function, contributing to overall health. Fortification helps prevent vitamin A deficiency in populations with limited dietary sources.

See more about Vitamin A palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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