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Yogourt nature

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Yogourt nature healthy?

Yogourt nature scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This yogurt is made from organic whole and skim milk sourced from grass-fed cows, which enhances its nutritional profile with higher omega-3 fatty acids and CLA.

How processed is Yogourt nature?

Yogourt nature is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Yogourt nature's score?

In Scout's ingredient-by-ingredient analysis, Organic whole milk, Organic skim milk, Active bacterial culture count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Yogourt nature

Olympic
88 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Yogurt
Summary

This yogurt is made from organic whole and skim milk sourced from grass-fed cows, which enhances its nutritional profile with higher omega-3 fatty acids and CLA. The inclusion of active bacterial cultures, including probiotics, supports gut health. Its minimal processing and absence of harmful additives contribute to its high rating.

Key ingredients 4

Organic whole milk
Very Good

Organic whole milk from grassfed cows is a high-quality source of protein and healthy fats. The grass-fed aspect enhances the nutritional profile with higher omega-3 fatty acids and CLA. Organic certification ensures no synthetic pesticides or hormones are used.

Benefits

Rich in essential nutrients like calcium and vitamin D, supporting bone health and overall nutrition.

See more about Organic whole milk →
Active bacterial culture
Very Good

Active bacterial cultures, including probiotic strains like Bifidobacterium lactis, are beneficial for gut health. They aid in digestion and support a healthy microbiome. The presence of live cultures enhances the probiotic benefits of the yogurt.

Benefits

Promotes digestive health and supports immune function through beneficial bacteria.

Organic skim milk
Good

Organic skim milk from grassfed cows provides protein and essential nutrients with reduced fat content. The grass-fed source improves the quality of the milk with better fatty acid profiles. Organic standards ensure a cleaner product free from synthetic additives.

Benefits

Offers a good source of protein and calcium with lower fat content, beneficial for those monitoring fat intake.

See more about Organic skim milk →
Skim milk powder
Neutral

Skim milk powder is a dehydrated form of skim milk, used to enhance texture and protein content. It is a processed ingredient but retains the nutritional benefits of milk. The processing method involves removing water, which can slightly alter the nutrient profile.

Benefits

Provides a concentrated source of protein and calcium, useful in maintaining the nutritional profile of the product.

See more about Skim milk powder →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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