Raspberry Organic

Crofter's
65 Fair
$16.52 · 16.5 oz · 2 pieces
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Summary

This product contains organic raspberries, which are nutrient-rich and beneficial, but it is heavily sweetened with organic cane sugar, contributing to a high sugar content. The presence of pectin and citric acid as additives is minimal, but the product is classified as ultra-processed, which limits its overall health rating despite the use of organic ingredients.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Power Sustainable Lios
Category Jams And Spreads

Key ingredients 4

Organic Raspberries
Good

Organic raspberries are a nutrient-dense fruit rich in vitamins, minerals, and antioxidants. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They provide dietary fiber and vitamin C, supporting overall health.

Benefits

Rich in antioxidants and vitamin C, which support immune function and reduce oxidative stress. High fiber content aids in digestion and promotes satiety.

Organic Cane Sugar
Bad

Organic cane sugar is a refined sugar that contributes to the product's high sugar content. Despite being organic, it still poses similar health risks as conventional sugar, such as increasing the risk of obesity and metabolic disorders. It lacks significant nutritional benefits beyond providing energy.

Risks

Excessive consumption can lead to weight gain, increased risk of type 2 diabetes, and dental issues.

Benefits

Provides a quick source of energy but lacks essential nutrients.

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Pectin Solution
Neutral

Pectin solution is used as a gelling agent in jams and spreads. It is derived from fruits and is considered a natural additive. It helps in achieving the desired texture without significant health concerns.

Benefits

Helps in achieving the desired gel-like consistency in jams and spreads.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain the product's acidity and freshness. It is naturally found in citrus fruits and is used to enhance flavor.

Benefits

Acts as a preservative and enhances the tart flavor of the product.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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