Shop Map Research Get the app
ALL PURPOSE VINEGAR

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is ALL PURPOSE VINEGAR healthy?

ALL PURPOSE VINEGAR scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of apple cider vinegar diluted with water, making it minimally processed and retaining the beneficial properties of the vinegar.

How processed is ALL PURPOSE VINEGAR?

ALL PURPOSE VINEGAR is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive ALL PURPOSE VINEGAR's score?

In Scout's ingredient-by-ingredient analysis, Apple cider vinegar counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

98
Madhava Organic Apple Cider Vinegar 16.9 fl oz (500 ml)
Madhava
$14.87
98
Bragg Organic Apple Cider Vinegar
Bragg
$16.98
98
MONARI FEDERZONI, WHITE WINE VINEGAR
Federzoni Elio & C. Srl
98
Colavita Red Wine Vinegar Aged
Colavita USA, LLC
$15.93

See more

ALL PURPOSE VINEGAR

Best Choice
85 Excellent

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Associated Wholesale Grocers Inc.
Category Condiments
Summary

This product consists of apple cider vinegar diluted with water, making it minimally processed and retaining the beneficial properties of the vinegar. Apple cider vinegar is known for its potential health benefits, such as aiding digestion and supporting metabolic health. The simplicity and purity of the ingredient list contribute to a high score, reflecting its minimal processing and lack of harmful additives.

Key ingredients 2

Apple cider vinegar
Good

Apple cider vinegar is a minimally processed ingredient known for its potential health benefits. It is made through the fermentation of apple juice, which preserves beneficial compounds like acetic acid. This ingredient is often praised for its potential to aid digestion and support metabolic health.

Risks

Excessive consumption may lead to enamel erosion or digestive discomfort due to its acidity.

Benefits

Contains acetic acid, which may help improve digestion and support metabolic health. It is also known for its potential antimicrobial properties.

See more about Apple cider vinegar →
Water
Neutral

Water is used to dilute apple cider vinegar to achieve the desired acidity level. It is a neutral ingredient with no direct health impact. The dilution process ensures the vinegar is safe for consumption and maintains its intended flavor profile.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play