STREIT'S, POTATO PANCAKE LATKES MIX
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product contains dehydrated potatoes and potato starch, which are processed ingredients, but it avoids harmful additives and seed oils. The inclusion of olive oil is a positive aspect, as it is a healthy fat with anti-inflammatory properties. However, the product's processing level and the use of dehydrated components limit its score.
Key ingredients 5
Olive OilGood
Olive oil is a healthy fat rich in monounsaturated fatty acids. It is known for its anti-inflammatory properties and heart health benefits. Cold-pressed olive oil retains beneficial compounds like polyphenols.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Dehydrated PotatoesNeutral
Dehydrated potatoes are a convenient source of carbohydrates. They retain some nutrients from fresh potatoes but may lose certain vitamins during processing. They are a staple ingredient in many processed foods.
Benefits
Provides carbohydrates which are a primary energy source for the body.
Potato StarchNeutral
Potato starch is used as a thickening agent and is gluten-free. It is highly processed and primarily provides carbohydrates without significant nutritional benefits. It is often used in processed foods for texture.
Benefits
Useful for gluten-free cooking and provides a source of carbohydrates.
Dehydrated OnionsNeutral
Dehydrated onions offer flavor and some nutrients found in fresh onions. The dehydration process may reduce some vitamin content but retains the onion's characteristic taste. They are commonly used in processed foods for convenience.
Benefits
Adds flavor and some nutritional value, including antioxidants, to the product.
SaltNeutral
Salt is used to enhance flavor and preserve food. It is a common ingredient in processed foods but should be consumed in moderation due to potential health impacts. It does not provide additional nutritional benefits beyond sodium.
Risks
Excessive consumption can lead to high blood pressure and other cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function in the body.
Processing
Processed Foods
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