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Clover ORGANIC 2% REDUCED FAT MILK

Common questions

Is Clover ORGANIC 2% REDUCED FAT MILK healthy?

Clover ORGANIC 2% REDUCED FAT MILK scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This organic 2% reduced fat milk is minimally processed and contains high-quality ingredients such as organic milk and organic nonfat milk, which are excellent sources of protein and essential nutrients.

How processed is Clover ORGANIC 2% REDUCED FAT MILK?

Clover ORGANIC 2% REDUCED FAT MILK is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Clover ORGANIC 2% REDUCED FAT MILK's score?

In Scout's ingredient-by-ingredient analysis, Organic milk, Organic nonfat milk, Vitamin d3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Clover ORGANIC 2% REDUCED FAT MILK

Clover
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Clover Stornetta Farms, Inc.
Category Milk
Summary

This organic 2% reduced fat milk is minimally processed and contains high-quality ingredients such as organic milk and organic nonfat milk, which are excellent sources of protein and essential nutrients. The addition of vitamins A and D enhances its nutritional profile, supporting bone health. Its organic certification ensures it is free from synthetic pesticides and fertilizers, contributing to a cleaner and healthier product.

Key ingredients 4

Organic milk
Good

Organic milk is a high-quality source of protein and essential nutrients. Being organic, it is produced without synthetic pesticides or fertilizers, which may reduce exposure to harmful chemicals. It provides calcium and vitamin D, supporting bone health.

Benefits

Rich in calcium and vitamin D, which are essential for maintaining strong bones and teeth. Provides high-quality protein and other essential nutrients.

See more about Organic milk →
Organic nonfat milk
Good

Organic nonfat milk is a low-fat source of essential nutrients like calcium and protein. It is produced without synthetic pesticides or fertilizers, ensuring a cleaner product. It supports bone health and provides a good protein source without added fat.

Benefits

Provides essential nutrients such as calcium and protein while being low in fat. Supports bone health and is a good option for those seeking lower-fat dairy.

See more about Organic nonfat milk →
Vitamin d3
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Enhances calcium absorption, supporting bone health and reducing the risk of osteoporosis.

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Vitamin a palmitate
Neutral

Vitamin A palmitate is a synthetic form of vitamin A added to fortify milk. It helps maintain healthy vision and immune function. While beneficial, it is added in small amounts and does not significantly alter the nutritional profile of the milk.

Risks

Excessive intake of vitamin A can lead to toxicity, but the amounts used in fortification are generally safe.

Benefits

Supports vision and immune health by providing an essential nutrient that may be lacking in some diets.

See more about Vitamin a palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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