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MILDER STONE GROUND WHITE WHOLE WHEAT FLOUR

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MILDER STONE GROUND WHITE WHOLE WHEAT FLOUR

King Arthur Baking Company
85 Excellent
$89.73
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Summary

This product is made from 100% hard white whole wheat flour, which is minimally processed and retains the bran and germ, offering more nutrients than refined flours. The stone-ground process further preserves the natural nutrients and flavor, making it a high-quality ingredient with excellent fiber, vitamin, and mineral content. Its minimal processing and clean ingredient list contribute to a high health rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by The King Arthur Flour Company, Inc.
Category Flours

Key ingredients 1

Hard White Whole Wheat Flour
Good

Hard White Whole Wheat Flour is a minimally processed ingredient that retains the bran and germ, providing more nutrients than refined flours. It is a good source of dietary fiber, vitamins, and minerals, supporting digestive health and nutrient intake. The stone-ground process helps preserve the natural nutrients and flavor of the wheat.

Benefits

Rich in dietary fiber, which aids in digestion and helps maintain healthy blood sugar levels. Provides essential nutrients such as B vitamins, iron, and magnesium.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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