Bigelow Toasted Coconut Almond Bark Black Tea Bags 18 Count

Common questions

Is Bigelow Toasted Coconut Almond Bark Black Tea Bags 18 Count healthy?

Bigelow Toasted Coconut Almond Bark Black Tea Bags 18 Count scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This tea blend contains beneficial ingredients like black tea, green tea, and chamomile, which are known for their antioxidant properties and minimal processing.

How processed is Bigelow Toasted Coconut Almond Bark Black Tea Bags 18 Count?

Bigelow Toasted Coconut Almond Bark Black Tea Bags 18 Count is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Bigelow Toasted Coconut Almond Bark Black Tea Bags 18 Count's score?

In Scout's ingredient-by-ingredient analysis, Black Tea, Rose Hips, Green Tea count in its favor; Natural Coconut And Almond Flavors With Other Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bigelow Toasted Coconut Almond Bark Black Tea Bags 18 Count

Bigelow
78 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Category Tea
Summary

This tea blend contains beneficial ingredients like black tea, green tea, and chamomile, which are known for their antioxidant properties and minimal processing. However, the presence of 'natural flavors' introduces a level of processing and lack of transparency that slightly detracts from its overall purity. Despite this, the product remains a healthy choice due to its predominantly natural and minimally processed components.

Key ingredients 7

Black Tea
Very Good

Black tea is rich in antioxidants, particularly flavonoids, which can support heart health and reduce inflammation. It is minimally processed, retaining most of its beneficial compounds. The caffeine content can also provide a mild energy boost and improve mental alertness.

Risks

Excessive consumption may lead to caffeine-related side effects such as insomnia or increased heart rate.

Benefits

Contains antioxidants that may reduce the risk of chronic diseases and improve overall health.

See more about Black Tea →
Green Tea
Very Good

Green tea is known for its high content of catechins, particularly EGCG, which have been linked to numerous health benefits including improved brain function and fat loss. It is lightly processed, preserving its beneficial compounds. The presence of L-theanine can promote relaxation without drowsiness.

Risks

Excessive consumption may lead to caffeine-related side effects such as insomnia or increased heart rate.

Benefits

Contains catechins and L-theanine, which support brain health and promote relaxation.

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Rose Hips
Good

Rose hips are a natural source of vitamin C, which is essential for immune function and skin health. They are minimally processed and retain their nutritional value. The presence of other antioxidants can also contribute to reducing oxidative stress.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and reducing inflammation.

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Chamomile
Good

Chamomile is known for its calming effects and is often used to promote sleep and reduce anxiety. It is a natural ingredient with minimal processing. The presence of antioxidants may also contribute to its health benefits.

Benefits

Promotes relaxation and may improve sleep quality due to its calming properties.

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Chicory Root
Good

Chicory root is a source of inulin, a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is minimally processed and retains its nutritional benefits. The fiber content can also aid in digestion and improve bowel regularity.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Supports digestive health and promotes the growth of beneficial gut bacteria.

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Licorice Root
Neutral

Licorice root is used for its sweet flavor and potential health benefits, such as soothing digestive issues. It is a natural ingredient but should be consumed in moderation due to potential side effects. The glycyrrhizin content can affect potassium levels and blood pressure.

Risks

Excessive consumption may lead to elevated blood pressure and reduced potassium levels.

Benefits

May soothe digestive issues and provide a natural sweetening effect.

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Natural Coconut And Almond Flavors With Other Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be highly processed and lack transparency in their composition. They may contain a variety of chemical compounds derived from natural sources. The lack of specific ingredient disclosure can be a concern for those with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed components and lack of transparency in ingredient sourcing.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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