At a glance
Summary
This grape juice is primarily composed of natural ingredients, including grape juice concentrate and ascorbic acid, which contribute beneficial nutrients like antioxidants and Vitamin C. The processing level is minimal, as it involves basic concentration and preservation methods without the use of artificial additives or excessive sugars. However, the natural sugars present in the juice are moderately high, which slightly impacts the overall healthiness of the product.
Key ingredients 4
Grape Juice ConcentrateGood
Grape juice concentrate provides natural flavor and nutrients from grapes, contributing to the product's fruity taste and nutritional value.
See more about Grape Juice Concentrate →Ascorbic Acid (Vitamin C)Good
Ascorbic acid, or vitamin C, supports the immune system and helps preserve the color and freshness of the juice.
See more about Ascorbic Acid (Vitamin C) →Filtered WaterNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Filtered Water →Citric AcidNeutral
Citric acid is used to enhance flavor and preserve freshness, and is commonly found in many fruit products without significant health concerns.
See more about Citric Acid →Processing
Processed Culinary Ingredients
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