Solaray Vitamin B-12 1000mcg Lozenges with Folic Acid | Natural Cherry Flavor | Healthy Energy Support | 90CT

Common questions

Is Solaray Vitamin B-12 1000mcg Lozenges with Folic Acid | Natural Cherry Flavor | Healthy Energy Support | 90CT healthy?

Solaray Vitamin B-12 1000mcg Lozenges with Folic Acid | Natural Cherry Flavor | Healthy Energy Support | 90CT scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This supplement contains beneficial ingredients like folate and vitamin B12, which are essential for DNA synthesis and nerve health.

How processed is Solaray Vitamin B-12 1000mcg Lozenges with Folic Acid | Natural Cherry Flavor | Healthy Energy Support | 90CT?

Solaray Vitamin B-12 1000mcg Lozenges with Folic Acid | Natural Cherry Flavor | Healthy Energy Support | 90CT is NOVA Group 3: Processed Foods.

Which ingredients drive Solaray Vitamin B-12 1000mcg Lozenges with Folic Acid | Natural Cherry Flavor | Healthy Energy Support | 90CT's score?

In Scout's ingredient-by-ingredient analysis, Folate, Vitamin B12 count in its favor; Natural Cherry Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Solaray Vitamin B-12 1000mcg Lozenges with Folic Acid | Natural Cherry Flavor | Healthy Energy Support | 90CT

Solaray
68 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by HGGC
Category Vitamins and Minerals
Summary

This supplement contains beneficial ingredients like folate and vitamin B12, which are essential for DNA synthesis and nerve health. However, the presence of natural cherry flavor, which lacks transparency and nutritional benefits, slightly detracts from its overall quality. The formulation is relatively clean with minimal additives, but the use of natural flavors is a minor concern.

Key ingredients 6

Folate
Very Good

Folate is essential for DNA synthesis and repair, making it crucial for cell division and growth. It is particularly important during periods of rapid growth such as pregnancy and infancy. Folate also helps prevent neural tube defects in developing embryos.

Benefits

Folate supports healthy brain function and may reduce the risk of certain birth defects.

Vitamin B12
Good

Vitamin B12 is vital for nerve tissue health, brain function, and the production of red blood cells. It is especially important for maintaining energy levels and cognitive function. This vitamin is often supplemented in vegan diets due to its primary presence in animal products.

Benefits

Vitamin B12 supports energy production and neurological health.

See more about Vitamin B12 →
Sorbitol
Neutral

Sorbitol is a sugar alcohol used as a sweetener in many sugar-free products. It is less caloric than sugar and does not cause a rapid increase in blood glucose levels. However, excessive consumption can lead to digestive discomfort.

Risks

Excessive consumption may cause gastrointestinal issues such as bloating and diarrhea.

Benefits

Sorbitol provides a lower-calorie alternative to sugar and is beneficial for those managing blood sugar levels.

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Stearic Acid
Neutral

Stearic acid is a fatty acid used as a lubricant in supplement manufacturing. It is generally considered safe and does not have significant health impacts. It is naturally found in animal and plant fats.

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Magnesium Stearate
Neutral

Magnesium stearate is commonly used as a flow agent in supplement production. It is generally recognized as safe, though some concerns exist about its potential to inhibit nutrient absorption. It is used in small quantities and is unlikely to pose health risks.

Risks

Potential to inhibit nutrient absorption if consumed in large quantities.

See more about Magnesium Stearate →
Natural Cherry Flavor
Bad

Natural flavors are often used to enhance taste but can be derived from complex mixtures of chemicals. The lack of transparency in their composition can be concerning for those with allergies or sensitivities. They do not provide nutritional benefits.

Risks

Potential allergens or sensitivities due to undisclosed chemical components.

Processing

Group 3 · Processed

Processed Foods

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