Apple & Eve On The Go 100% Juice - Concord Grape - 16 oz - 12 Count

Common questions

Is Apple & Eve On The Go 100% Juice - Concord Grape - 16 oz - 12 Count healthy?

Apple & Eve On The Go 100% Juice - Concord Grape - 16 oz - 12 Count scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This juice contains added sugar, which is a concern due to its potential to contribute to obesity and metabolic disorders when consumed in excess.

How processed is Apple & Eve On The Go 100% Juice - Concord Grape - 16 oz - 12 Count?

Apple & Eve On The Go 100% Juice - Concord Grape - 16 oz - 12 Count is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Apple & Eve On The Go 100% Juice - Concord Grape - 16 oz - 12 Count's score?

In Scout's ingredient-by-ingredient analysis, Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Apple & Eve On The Go 100% Juice - Concord Grape - 16 oz - 12 Count

Apple & Eve
78 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Lassonde Industries Inc.
Category Juice
Summary

This juice contains added sugar, which is a concern due to its potential to contribute to obesity and metabolic disorders when consumed in excess. While the product is minimally processed and primarily consists of fruit juice concentrates, the presence of added sugar detracts from its overall healthfulness. The clean label and absence of artificial additives are positive aspects, but the sugar content prevents it from scoring higher.

Key ingredients 6

Filtered Water
Neutral

Filtered water is a neutral ingredient that serves as a base for the juice. It is processed to remove impurities and does not contribute any significant nutritional value. It is essential for hydration but does not impact the health profile of the juice significantly.

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Concord Grape Juice Concentrate
Neutral

Concord grape juice concentrate is a source of natural sugars and provides flavor and color to the juice. It is minimally processed but concentrated, which increases sugar content per serving. While it contains antioxidants, the concentration process reduces the overall nutritional profile compared to whole grapes.

Risks

High natural sugar content may contribute to increased calorie intake.

Benefits

Contains antioxidants that may support heart health and reduce inflammation.

Apple Juice Concentrate
Neutral

Apple juice concentrate is used for its natural sweetness and flavor. It is a concentrated form of apple juice, which increases the sugar content. While it provides some vitamins and minerals, the concentration process diminishes the fiber content found in whole apples.

Risks

High natural sugar content may contribute to increased calorie intake.

Benefits

Provides some vitamins and minerals, such as vitamin C and potassium.

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Pear Juice Concentrate
Neutral

Pear juice concentrate adds natural sweetness and flavor to the juice. It is concentrated, which increases the sugar content per serving. While it offers some vitamins, the concentration process reduces the fiber and overall nutritional benefits compared to whole pears.

Risks

High natural sugar content may contribute to increased calorie intake.

Benefits

Contains vitamins and minerals, such as vitamin C and potassium.

Citric Acid
Neutral

Citric acid is used as a preservative and to add tartness to the juice. It is a naturally occurring acid found in citrus fruits and is generally recognized as safe. It helps maintain the stability and flavor of the juice over time.

Risks

Excessive consumption may cause tooth enamel erosion.

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Sugar
Bad

Sugar is classified as a bad ingredient due to its contribution to excessive calorie intake and potential for promoting obesity and metabolic disorders. It is often added to enhance sweetness but can lead to health issues when consumed in large amounts. In beverages, added sugar is a concern for increasing the risk of type 2 diabetes and dental problems.

Risks

Excessive consumption of added sugar can lead to weight gain, increased risk of type 2 diabetes, and dental cavities.

See more about Sugar →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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