American Health Ester-C with Citrus Bioflavonoids 1000 mg Vegetarian Tablets 90 Ct

Vegetable cellulose is used as a binder or filler in supplements. It is derived from plant sources and is generally considered safe for consumption. It does not provide significant nutritional benefits but helps in the structural integrity of tablets.

Calcium silicate is used as an anti-caking agent in supplements. It is generally recognized as safe and helps prevent clumping in powdered products. It does not contribute any nutritional value to the supplement.

Vegetable magnesium stearate is a common flow agent used in supplement manufacturing. It is derived from plant oils and helps ensure even distribution of ingredients in tablets. While it is widely used, it does not provide nutritional benefits.

Vegetable stearic acid is used as a lubricant in supplement production. It is derived from plant sources and is considered safe for consumption. It does not offer nutritional benefits but aids in the manufacturing process.

Natural palm leaf glaze is used as a coating agent to give tablets a shiny finish. It is derived from palm leaves and is considered safe for consumption. It does not contribute to the nutritional profile of the supplement.

Citrus bioflavonoids are compounds found in citrus fruits that have antioxidant properties. They support immune function and enhance the absorption of vitamin C. These bioflavonoids are beneficial for overall health due to their anti-inflammatory effects.

Sweet orange is a source of vitamin C and other antioxidants. It contributes to immune health and provides a natural source of flavor. The presence of natural compounds in sweet orange can support overall wellness.

Tangerine is rich in vitamin C and other beneficial compounds. It supports immune health and adds natural flavor to the supplement. The antioxidants in tangerine contribute to its health-promoting properties.

Lime is a citrus fruit high in vitamin C and antioxidants. It supports immune function and provides a natural source of flavor. The presence of bioactive compounds in lime enhances its health benefits.

Lemon is a citrus fruit known for its high vitamin C content and antioxidant properties. It supports immune health and adds natural flavor to the supplement. The bioactive compounds in lemon contribute to its health benefits.

Acerola is a fruit exceptionally high in vitamin C and other antioxidants. It supports immune health and provides a natural source of nutrients. The high vitamin C content in acerola enhances its health-promoting properties.

Rutin is a bioflavonoid with antioxidant properties. It supports vascular health and enhances the absorption of vitamin C. Rutin's anti-inflammatory effects contribute to its health benefits.

Hesperidin complex is a bioflavonoid found in citrus fruits with antioxidant properties. It supports cardiovascular health and enhances the absorption of vitamin C. Hesperidin's anti-inflammatory effects contribute to its health benefits.