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ORGANIC 2% MILKFAT COTTAGE CHEESE

Common questions

Is ORGANIC 2% MILKFAT COTTAGE CHEESE healthy?

ORGANIC 2% MILKFAT COTTAGE CHEESE scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This organic cottage cheese is made from high-quality ingredients like organic milk, cream, and live active cultures, which contribute to its nutritional benefits and support gut health.

How processed is ORGANIC 2% MILKFAT COTTAGE CHEESE?

ORGANIC 2% MILKFAT COTTAGE CHEESE is NOVA Group 3: Processed Foods.

Which ingredients drive ORGANIC 2% MILKFAT COTTAGE CHEESE's score?

In Scout's ingredient-by-ingredient analysis, Organic grade a skim milk, Organic grade a milk, Organic grade a cream count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC 2% MILKFAT COTTAGE CHEESE

Wegmans
85 Excellent

Analysis updated August 2026 · How Scout scores

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Near you

Wegmans is carried at Wegmans stores. Find one within 25 miles.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Wegmans
Category Cheese
Summary

This organic cottage cheese is made from high-quality ingredients like organic milk, cream, and live active cultures, which contribute to its nutritional benefits and support gut health. The product is processed but maintains a clean label with no harmful additives, making it a healthier choice within its category. The organic certification ensures the absence of synthetic pesticides and hormones, enhancing its overall quality.

Key ingredients 5

Organic grade a skim milk
Good

Organic skim milk is a high-quality source of protein and calcium. Being organic, it is free from synthetic pesticides and hormones. It provides essential nutrients with minimal fat content.

Benefits

Rich in protein and calcium, supporting bone health and muscle maintenance.

Organic grade a milk
Good

Organic milk provides essential nutrients such as calcium and vitamin D. The organic certification ensures it is free from synthetic additives and hormones. It supports overall health with its nutrient profile.

Benefits

Provides calcium and vitamin D, essential for bone health and immune function.

Organic grade a cream
Good

Organic cream adds richness and flavor while providing healthy fats. The organic certification ensures it is free from synthetic additives and hormones. It enhances the texture and taste of dairy products.

Benefits

Contains healthy fats that can support brain function and provide energy.

See more about Organic grade a cream →
Live active cultures
Good

Live active cultures are beneficial probiotics that support gut health. They aid in digestion and improve the balance of gut microbiota. Including probiotics in the diet can enhance overall digestive health.

Benefits

Supports gut health and digestion by promoting a healthy balance of gut bacteria.

See more about Live active cultures →
Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common ingredient in cheese production. While necessary in small amounts, excessive consumption can lead to health issues.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative in food products.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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