Great Value Kosher Sliced Dill Pickles Fresh Pack, 24 fl oz
Great ValueAnalysis updated September 2026 · How Scout scores
Near you
Great Value is carried at Walmart stores. Find one within 25 miles.
At a glance
Summary
This product contains cucumbers, which are a beneficial ingredient, but also includes polysorbate 80, a synthetic emulsifier that may cause digestive issues. The presence of 'natural flavors' adds to the processing concerns due to their lack of transparency. Despite having a relatively simple ingredient list, the product is classified as ultra-processed, which limits its health score.
Key ingredients 7
CucumbersGood
Cucumbers are a low-calorie vegetable that provide hydration and some vitamins. They are typically consumed fresh and are minimally processed. Cucumbers are a good source of antioxidants and can support hydration due to their high water content.
Benefits
Rich in water and antioxidants, cucumbers can help with hydration and provide some vitamins and minerals.
TurmericGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
May provide anti-inflammatory benefits, though minimal in coloring amounts.
WaterNeutral
Water is a neutral ingredient used as a base in many food products. It is essential for hydration and does not contribute calories or nutrients. In this product, it serves as a medium for the pickling process.
Benefits
Essential for hydration and acts as a solvent in the pickling process.
VinegarNeutral
Vinegar is used in pickling for its preservative and flavor-enhancing properties. It is a natural product that can aid in food preservation. Vinegar may also have some antimicrobial properties.
Risks
Excessive consumption may lead to digestive discomfort.
Benefits
May aid in food preservation and provide antimicrobial benefits.
SaltNeutral
Salt is used for flavor and preservation in pickling. It is a common ingredient in many foods but should be consumed in moderation due to potential health impacts. In this product, it helps maintain the pickle's texture and flavor.
Risks
High sodium intake can lead to increased blood pressure and cardiovascular issues.
Benefits
Enhances flavor and acts as a preservative in pickling.
Calcium Natural FlavorsBad
Natural flavors are often used to enhance taste but lack transparency in their composition. They are highly processed and can contain a variety of chemical compounds. The term 'natural' does not guarantee health benefits or safety.
Risks
Potential allergens and unknown chemical compounds may pose health risks.
Polysorbate 80Bad
Polysorbate 80 is an emulsifier used to improve texture and stability in processed foods. It is a synthetic additive that may cause digestive issues in sensitive individuals. Its use in food products is controversial due to potential health concerns.
Risks
May cause digestive discomfort and allergic reactions in some individuals.
Processing
Ultra-Processed Foods
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