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Member's Mark CALIFORNIA PISTACHIOS

Common questions

Is Member's Mark CALIFORNIA PISTACHIOS healthy?

Member's Mark CALIFORNIA PISTACHIOS scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of pistachios and sea salt, both of which are minimally processed and provide nutritional benefits.

How processed is Member's Mark CALIFORNIA PISTACHIOS?

Member's Mark CALIFORNIA PISTACHIOS is NOVA Group 3: Processed Foods.

Which ingredients drive Member's Mark CALIFORNIA PISTACHIOS' score?

In Scout's ingredient-by-ingredient analysis, Pistachios, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Member's Mark CALIFORNIA PISTACHIOS

Member's Mark
75 Good

Analysis updated August 2026 · How Scout scores

48 oz
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Walmart
Category Nuts
Summary

This product consists of pistachios and sea salt, both of which are minimally processed and provide nutritional benefits. Pistachios are rich in healthy fats, protein, and essential nutrients, while sea salt adds flavor without artificial additives. Despite being processed, the clean ingredient list and nutritional profile support a high score.

Key ingredients 2

Pistachios
Very Good

Pistachios are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin B6, potassium, and magnesium. The natural form of pistachios ensures minimal processing, preserving their nutritional integrity.

Benefits

Rich in monounsaturated and polyunsaturated fats that support heart health. Contains antioxidants and phytosterols that may reduce cholesterol levels.

See more about Pistachios →
Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more of its natural mineral content. The use of sea salt enhances flavor without the need for artificial additives.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes that help maintain fluid balance and nerve function.

See more about Sea Salt →

Processing

Group 3 · Processed

Processed Foods

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