At a glance
Summary
This milk is minimally processed, consisting primarily of milk with added vitamin D3, which enhances its nutritional profile. It retains its natural nutrient content, including high-quality protein and essential vitamins and minerals, making it a healthy choice. The absence of additives or artificial ingredients contributes to its high score, reflecting its status as a wholesome, minimally processed food.
Key ingredients 2
MilkGood
Milk is a natural source of high-quality protein and essential nutrients like calcium and vitamin B12. It is minimally processed, retaining its natural nutrient profile. Compared to plant-based alternatives, milk provides a more complete amino acid profile.
Risks
Some individuals may be lactose intolerant or allergic to milk proteins, which can cause digestive discomfort or allergic reactions.
Benefits
Rich in calcium and vitamin D, which are essential for bone health. Provides high-quality protein that supports muscle maintenance and growth.
Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Supports calcium absorption and bone health. May contribute to improved immune function.
Processing
Unprocessed or Minimally Processed Foods
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