Garofalo Bucatini Pasta 16 Oz
Summary
This pasta is made from a single ingredient, durum wheat semolina, which is minimally processed. It contains no additives, artificial ingredients, or seed oils, making it a clean and simple product. The high-quality ingredient and minimal processing contribute to its excellent rating.
At a glance
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a coarse flour made from durum wheat, commonly used in pasta production. It is minimally processed, retaining much of its natural nutritional profile. As a staple ingredient, it provides a good source of carbohydrates and protein.
Risks
Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.
Benefits
Provides a source of complex carbohydrates and protein, contributing to energy and muscle maintenance. It is also a source of essential nutrients like B vitamins and iron.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store