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organic shirataki noodles fettucine style

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Common questions

Is organic shirataki noodles fettucine style healthy?

organic shirataki noodles fettucine style scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed and contains only three ingredients, with organic konjac flour being the primary component.

How processed is organic shirataki noodles fettucine style?

organic shirataki noodles fettucine style is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive organic shirataki noodles fettucine style's score?

In Scout's ingredient-by-ingredient analysis, Organic Konjac Flour counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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organic shirataki noodles fettucine style

Simple Truth
85 Excellent

Analysis updated June 2026 · How Scout scores

$40.99 · 64 fl oz · pack of 4 · $0.16 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Kroger
Category Pasta
Summary

This product is minimally processed and contains only three ingredients, with organic konjac flour being the primary component. The use of organic ingredients and the absence of harmful additives or seed oils contribute to its high rating. The product's low calorie and high fiber content further enhance its nutritional profile, making it a healthy choice.

Key ingredients 3

Organic Konjac Flour
Good

Organic konjac flour is a beneficial ingredient due to its high fiber content, specifically glucomannan, which can aid in digestion and promote satiety. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It is minimally processed, retaining most of its natural properties.

Risks

Excessive consumption may lead to digestive discomfort such as bloating or gas.

Benefits

Rich in soluble fiber that can help regulate blood sugar levels and support digestive health.

See more about Organic Konjac Flour →
Water
Neutral

Water is a neutral ingredient used as a base or solvent in many food products. It does not contribute any calories or nutrients but is essential for hydration. In this product, it serves as a medium for the konjac flour.

See more about Water →
Citric Acid
Neutral

Citric acid is a common food additive used to enhance flavor and preserve freshness. It is naturally found in citrus fruits and is generally recognized as safe. In this product, it helps maintain the noodles' texture and shelf life.

Risks

In rare cases, excessive consumption may cause dental erosion or stomach upset.

Benefits

Acts as a natural preservative and can enhance the flavor profile of foods.

See more about Citric Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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